This is a limited holiday menu for the month of December.

the beginnings

stuffed roasted mushrooms - 12

Roasted mushrooms stuffed with parmesan, garlic and a lemon butter sauce.

herb crab cakes - 15

Sweet crab meat, aromatic herbs, pan-fried and served with herb vinaigrette and jalapeño remoulade.

mozzarella sticks - 9

Golden fried and served with classic marinara sauce.

seafood gumbo - cup OR BOWL - 6 14

Hand-churned dark roux with andouille sausage, shrimp and crab meat.

the south

Served with the Magnolia Salad Bar.

signature chicken dinner - 15

Grilled / Blackened / Magnolia

Flame-grilled chicken breast made one of 3 ways, served with wild rice and choice of side.

shrimp & grits - 15

Cheddar cheese grits, andouille sausage, sautéed shrimp with fresh peppers and savory gravy.

the pastas

Served with the Magnolia Salad Bar.

house-made chicken alfredo - 16

Creamy alfredo sauce served over fettuccine pasta and topped with your choice of fried or grilled chicken.

house-made shrimp alfredo - 18

Your choice of fresh shrimp, grilled or fried, served over fettuccine pasta with our creamy Alfredo sauce.

seafood pasta - 18

Angel hair pasta tossed with shrimp, scallops, sun-dried tomatoes, fresh spinach and finished in a silky cream sauce.

mardi gras pasta - 18

A rich Cajun sauce with sausage, chicken, shrimp, peppers and onions tossed with pasta.

the embers

Our steaks are Choice (C) or Prime (P) and cut by hand, trimmed, aged, seasoned and served with traditional or herb butter. All served with Texas toast, Magnolia Salad Bar and choice of side.

ribeye - 26 / 33 / 39 (c) 35 / 46 / 55 (P)

12oz. / 16oz. / 20oz.

Tender and full of flavor with ample marbling throughout.

filet mignon - 8oz. / 37(C) 47(P)

Center cut of our most tender beef, seasoned and grilled to perfection.

hamburger steak - 15

Covered with grilled onions and brown gravy and seared on the flat top.

the accents

Additional sides are available upon request with any meal for $3. You can also add the Magnolia Salad Bar as a side to any meal for $3.

French Fries · Sweet Potato Fries · Hushpuppies ·  Coleslaw · Baked Potato · Baked Sweet Potato · Sweet Potato Casserole · Macaroni & Cheese · Rice & Gravy · Baked Beans · Fresh Green Beans · Broccoli · Asparagus · Side Salad

the stacks

All our Specialty Sandwiches are served on Ciabatta bread unless noted otherwise. Each sandwich is served with french fries or sweet potato fries.

cheddar cheese burger - 10

Dressed with lettuce, cheddar cheese, fresh tomato, onion, pickles, mayo, ketchup and mustard on ciabatta bread.

the currents

Served with the Magnolia Salad Bar.

catfish dinner - 18

Fried / Grilled

Served with hushpuppies, coleslaw and a choice of side. 

shrimp dinner - 18

Fried / Grilled

Served with hushpuppies, coleslaw and a choice of side. 

hot boiled shrimp - 13(1/2lb) 22(1lb)

Peel-n-eat boiled shrimp served with cocktail and comeback sauce.


All Kids Menu items come with french fries or mac & cheese. Drinks included.

chicken fingers - 7

Fried / Grilled

catfish plate - 7

Fried / Grilled

Spaghetti and "The meatball" - 10